A much-talked about mid-afternoon haunt of locals, Wroclaw's got a cafe worth writing home about. Located minutes from the main town in the center of a re-gentrifying neighbourhood: guests experience pastrami like never they've never had it before: tantalising and yet easy on the tummy. Emerging as a foodie-epicentre of Eastern Europe, it's no doubt that Wroclaw's Zenka is not a cafe to be taken lightly.
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Traveling to the North Ionian? Chocoholics, Ice-cream lovers, and coffee addicts - this one's for you.
We caught up in Paxos at Kouzini with Italian Chef Constantina to sample her take on Greco-Italian cuisine. We walked away with a whole new appreciation for Bella Italia, meze (small, shared plates), and umami.
Only moments from the harbor in Gaios, Paxos' restaurant Kouzini is a top-spot for the local and traveling gourmand alike. Call ahead because seating comes at a premium now the secret's out. This is the dining experience you've been waiting for. Here's why...